Calories in Market Pantry Chunky New England-Style Clam Chowder Soup
Nutrition Facts
| Amount Per Serving | 180 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 890g | 37.1% |
| Total Carbohydrate | 25g | 8.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | 40% |
| Protein | 6g | 12% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 2.4mg | 4% |
| Calcium | 26mg | 2% |
| Iron | 1.44mg | 8% |
| Potassium | 0mg | 0% |
|
CLAM BROTH, POTATOES, CLAMS, WATER, SOYBEAN OIL, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF WHEAT FLOUR, BUTTER (CREAM), SALT, SUGAR, MONOSODIUM GLUTAMATE, DEHYDRATED ONIONS, SOY PROTEIN CONCENTRATE, COLOR, SODIUM TRIPOLYPHOSPHATE, DISODIUM PHOSPHATE, SPICE. |
180 Calories
-
Fat8g
-
Carbs25g
-
Fiber2g
-
Protein6g
Calorie Burn Time
How long would it take to burn off 180
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.6 minutes
-
Jogging16.8 minutes
-
Hiking24.9 minutes
-
Cycling30.9 minutes
-
Swimming32.1 minutes
-
Walking48.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
180
Cal
Carbohydrate
51%
Protein
12%
Fat
37%