Calories in Market Pantry Chicken Tenders
Nutrition Facts
| Amount Per Serving | 83 Cal | |
| %DV* | ||
| Total Fat | 5.3g | 8.2% |
| Saturated Fat | 1.2g | 6% |
| Trans Fat | 0g | % |
| Cholesterol | 15mg | 5% |
| Sodium | 153g | 6.4% |
| Total Carbohydrate | 5g | 1.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 4.3g | 20% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 7mg | 0.5% |
| Iron | 0.0001mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
83 Calories
-
Fat5.3g
-
Carbs5g
-
Fiber0g
-
Protein4.3g
Calorie Burn Time
How long would it take to burn off 83
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.8 minutes
-
Jogging7.7 minutes
-
Hiking11.5 minutes
-
Cycling14.2 minutes
-
Swimming14.8 minutes
-
Walking22.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
83
Cal
Carbohydrate
24%
Protein
20%
Fat
56%