Calories in Market Pantry Chicken Breast Tenders, Honey-Battered
Nutrition Facts
| Amount Per Serving | 220 Cal | |
| %DV* | ||
| Total Fat | 13g | 20% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 5g | |
| Polyunsaturated Fat | 4g | |
| Cholesterol | 35mg | 11.7% |
| Sodium | 250g | 10.4% |
| Total Carbohydrate | 13g | 4.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 3g | 40% |
| Protein | 13g | 23% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
boneless chicken breast with rib meat, water, bleached wheat flour, sugar, yellow corn flour, contains 2% or less of the following: salt, sodium phosphates, honey powder (contains honey, high fructose corn syrup, wheat starch, corn syrup, soy flour), rice flour, leavening (contains sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate), modified food starch, modified cellulose, fried in vegetable oil. |
220 Calories
-
Fat13g
-
Carbs13g
-
Fiber2g
-
Protein13g
Calorie Burn Time
How long would it take to burn off 220
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.5 minutes
-
Jogging20.5 minutes
-
Hiking30.4 minutes
-
Cycling37.7 minutes
-
Swimming39.3 minutes
-
Walking58.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
220
Cal
Carbohydrate
24%
Protein
23%
Fat
53%