Calories in Market Pantry 8-Inch Flour Tortillas
Nutrition Facts
| Amount Per Serving | 80 Cal | |
| %DV* | ||
| Total Fat | 3.5g | 5.4% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.5g | |
| Polyunsaturated Fat | 1.5g | |
| Cholesterol | 0mg | 0% |
| Sodium | 125g | 5.2% |
| Total Carbohydrate | 16g | 5.3% |
| Dietary Fiber | 10g | 40% |
| Sugars | 0g | 40% |
| Protein | 6g | 20% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 104mg | 8% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
whole wheat flour, water, sugar, glycerin, palm oil. contains 2% or less of: baking powder (sodium aluminum phosphate, potassium bicarbonate, sodium bicarbonate, calcium sulfate, corn starch, ammonium glutamate, enzyme), salt, monoglycerides, potassium sorbate, calcium propionate, fumaric acid, tartaric acid dough conditioner (sodium metabisulfite). |
80 Calories
-
Fat3.5g
-
Carbs16g
-
Fiber10g
-
Protein6g
Calorie Burn Time
How long would it take to burn off 80
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.6 minutes
-
Jogging7.5 minutes
-
Hiking11.1 minutes
-
Cycling13.7 minutes
-
Swimming14.3 minutes
-
Walking21.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
80
Cal
Carbohydrate
54%
Protein
20%
Fat
26%