Calories in Market Basket Mixed Vegetables
Nutrition Facts
| Amount Per Serving | 65 Cal | |
| %DV* | ||
| Total Fat | 0.5g | 0.8% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 60g | 2.5% |
| Total Carbohydrate | 12g | 4% |
| Dietary Fiber | 3g | 12% |
| Sugars | 4g | 40% |
| Protein | 3g | 18% |
| Vitamin A | 1250IU | 25% |
| Vitamin C | 3.6mg | 6% |
| Calcium | 0mg | 0% |
| Iron | 0.36mg | 2% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
65 Calories
-
Fat0.5g
-
Carbs12g
-
Fiber3g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 65
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.6 minutes
-
Jogging6.1 minutes
-
Hiking9.0 minutes
-
Cycling11.1 minutes
-
Swimming11.6 minutes
-
Walking17.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
65
Cal
Carbohydrate
75%
Protein
18%
Fat
7%