Calories in Market Basket Light Wheat Bread
Nutrition Facts
| Amount Per Serving | 70 Cal | |
| %DV* | ||
| Total Fat | 0.5g | 0.8% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 190g | 7.9% |
| Total Carbohydrate | 17g | 5.7% |
| Dietary Fiber | 4g | 16% |
| Sugars | 1g | 40% |
| Protein | 4g | 18% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 1.44mg | 8% |
| Potassium | 0mg | 0% |
|
wheat flour (enriched with barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, soy fiber, wheat bran, high fructose corn syrup, wheat gluten, yeast, whole wheat, corn starch, guar gum, caramel color. contains 2% or less of each of the following: salt, malt, dough conditioners (mono & diglycerides, sodium stearoyl lactylate), soybean oil, calcium sulfate, calcium propionate (to retard spoilage), calcium peroxide. |
70 Calories
-
Fat0.5g
-
Carbs17g
-
Fiber4g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 70
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.9 minutes
-
Jogging6.5 minutes
-
Hiking9.7 minutes
-
Cycling12.0 minutes
-
Swimming12.5 minutes
-
Walking18.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
70
Cal
Carbohydrate
77%
Protein
18%
Fat
5%