Calories in Market Basket Fork Split, 6 Light English Muffins

Nutrition Facts

Amount Per Serving 90 Cal
%DV*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 170g 7.1%
Total Carbohydrate 22g 7.3%
Dietary Fiber 5g 20%
Sugars 1g 40%
Protein 4g 15%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 195mg 15%
Iron 1.44mg 8%
Potassium 0mg 0%

wheat flour (enriched with barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of each of the following: buttermilk, whey, salt, sugar, dough conditioners (mono and diglycerides), soybean and/or canola oil, calcium sulfate, calcium peroxide, dicalcium phosphate, monocalcium phosphate, calcium propionate (to retard spoilage), soy flour, wheat gluten, vinegar, corn flour, corn oil, corn meal.

90 Calories
  • Fat
    0g
  • Carbs
    22g
  • Fiber
    5g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 90 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    6.3 minutes
  • Jogging
    8.4 minutes
  • Hiking
    12.4 minutes
  • Cycling
    15.4 minutes
  • Swimming
    16.1 minutes
  • Walking
    24.1 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
90
Cal
Carbohydrate
85%
Protein
15%
Fat
0%