Calories in Ling Ling Egg Rolls, Pork & Vegetable

Nutrition Facts

Amount Per Serving 190 Cal
%DV*
Total Fat 7g 10.8%
Saturated Fat 1g 5%
Trans Fat 0g %
Cholesterol 5mg 1.7%
Sodium 520g 21.7%
Total Carbohydrate 25g 8.3%
Dietary Fiber 1g 4%
Sugars 7g 40%
Protein 4g 9%
Vitamin A 300IU 6%
Vitamin C 9mg 15%
Calcium 0mg 0%
Iron 0.36mg 2%
Potassium 0mg 0%

Filling: Cabbage, Pork, Carrots, Onion, Contains Less than 2% of Dehydrated Garlic, Pork Flavor (Yeast Extract, Salt, Natural Flavor [Contains Canola Oil]), Dehydrated Soy Sauce ([Fermented Soybeans, Wheat and Salt], Maltodextrin and Salt), Modified Food Starch, Spice, Sugar, Salt., Wrapper: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less than 2% of: Modified Food Starch, Sugar, Salt, Prefried in Vegetable Oil., Sauce: Water, Sugar, Tomato Paste, Rice Vinegar, Corn Starch, Soy Sauce (Water, Soybeans, Wheat, Salt), Salt, Citric Acid, Xanthan Gum, Vegetable Juice (Color), Extractives of Paprika, Annatto Extract, Natural Flavors.

190 Calories
  • Fat
    7g
  • Carbs
    25g
  • Fiber
    1g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 190 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    13.3 minutes
  • Jogging
    17.7 minutes
  • Hiking
    26.3 minutes
  • Cycling
    32.6 minutes
  • Swimming
    33.9 minutes
  • Walking
    50.9 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
190
Cal
Carbohydrate
56%
Protein
9%
Fat
35%