Calories in Ling Ling Mini Spring Roll, Vegetable
Nutrition Facts
| Amount Per Serving | 210 Cal | |
| %DV* | ||
| Total Fat | 13g | 20% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 540g | 22.5% |
| Total Carbohydrate | 25g | 8.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 5g | 40% |
| Protein | 3g | 5% |
| Vitamin A | 1000IU | 20% |
| Vitamin C | 18mg | 30% |
| Calcium | 26mg | 2% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
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filler: cabbage, vermicelli (green mung bean, water). carrots, shiitake mushrooms, expeller pressed vegetable oil (soybean and/or canola), corn starch, contains 2% or less of the following: evaporated cane juice, salt, green onons, expeller pressed sesame seed oil, garlic, natural flavor, spice. wrapper: water, all natural unbleached wheat flour, expeller pressed vegetable oil (soybean and/or canola), evaporated cane juice, contains 2% of less of the following: soy lecithin, slat, xanthan gum. fried in expeller pressed vegetable oil (soybean and /or canola). sauce: water, evaporated cane juice, rice vinegar, red chili pepper (contains salt, acetic acid, and calcium chloride), garlic (garlic juice, dehydrated garlic, salt, phosphoric acid), salt, chili pepper flakes, dehydrated red bell pepper, dehydrated garlic, corn starch, xanthan gum, citric acid. |
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Fat13g
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Carbs25g
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Fiber2g
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Protein3g
Calorie Burn Time
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Running14.8 minutes
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Jogging19.6 minutes
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Hiking29.0 minutes
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Cycling36.0 minutes
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Swimming37.5 minutes
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Walking56.2 minutes