Calories in Linda McCartney Vegetarian Country Pies
Nutrition Facts
| Amount Per Serving | 447.84 Cal | |
| %DV* | ||
| Total Fat | 24.8g | 38.2% |
| Saturated Fat | 10.9g | 54.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 760g | 31.7% |
| Total Carbohydrate | 43.7g | 14.6% |
| Dietary Fiber | 5.1g | 20.4% |
| Sugars | 4.3g | 40% |
| Protein | 10.3g | 9% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
447.84 Calories
-
Fat24.8g
-
Carbs43.7g
-
Fiber5.1g
-
Protein10.3g
Calorie Burn Time
How long would it take to burn off 447.84
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running31.5 minutes
-
Jogging41.7 minutes
-
Hiking61.9 minutes
-
Cycling76.8 minutes
-
Swimming80.0 minutes
-
Walking120.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
447.84
Cal
Carbohydrate
40%
Protein
9%
Fat
51%