Calories in Lean Cuisine Chicken Teriyaki

Nutrition Facts

Amount Per Serving 310 Cal
%DV*
Total Fat 5g 7.7%
Saturated Fat 1g 5%
Trans Fat 0g %
Monounsaturated Fat 2g
Polyunsaturated Fat 2g
Cholesterol 35mg 11.7%
Sodium 680g 28.3%
Total Carbohydrate 47g 15.7%
Dietary Fiber 4g 16%
Sugars 12g 40%
Protein 20g 25%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 70mg 5.4%
Iron 2.1mg 11.7%
Potassium 860mg 18.3%

Chicken and Sauce: Teriyaki Sauce (Water, Soy Sauce [Water, Wheat, Soybeans, Salt], Brown Sugar, Pineapple Juice Concentrate, Cornstarch, Rice Wine Vinegar [Rice Wine Vinegar, Water], Sesame Oil, Ginger Puree, Molasses, Garlic, Caramel Color, Potassium Chloride), Cooked Grill Marked Seasoned White Meat Chicken Strips (White Meat Chicken, Water, Modified Tapioca Starch, Chicken Flavor [Dried Chicken Broth, Chicken Powder, Natural Flavor] Carrageenan, Whey Protein Concentrate, Soybean Oil, Corn Syrup Solids, Sodium Phosphate, Salt). Vegetables and Asian Style Noodles: Cooked Enriched Pasta (Water, Enriched Semolina [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Broccoli, Carrots, Onions, Soybean Oil.

310 Calories
  • Fat
    5g
  • Carbs
    47g
  • Fiber
    4g
  • Protein
    20g

Calorie Burn Time

How long would it take to burn off 310 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    21.8 minutes
  • Jogging
    28.9 minutes
  • Hiking
    42.9 minutes
  • Cycling
    53.1 minutes
  • Swimming
    55.4 minutes
  • Walking
    83.0 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
310
Cal
Carbohydrate
60%
Protein
25%
Fat
15%