Calories in Hiland Jalapeno Fiesta Dip
Nutrition Facts
| Amount Per Serving | 60 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Cholesterol | 25mg | 8.3% |
| Sodium | 160g | 6.7% |
| Total Carbohydrate | 2g | 0.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 2g | 40% |
| Protein | 1g | 7% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Grade A Pasteurized Cultured Skim Milk and Cream, Dehydrated Jalapeno Peppers, Sour Cream Stabilizer (Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum), Jalapeno Seasoning Blend (Jalapeno Pepper Powder, Salt, Red Bell Pepper, Modified Tapioca Starch, Sugar Monosodium Glutamate, Minced Onion, Hydrolyzed Soy & Corn Protein, Garlic Powder, Calcium Stearate and Spices), Gelatin and Potassium Sorbate (to Maintain Freshness).nnExplore this item |
60 Calories
-
Fat5g
-
Carbs2g
-
Fiber0g
-
Protein1g
Calorie Burn Time
How long would it take to burn off 60
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.2 minutes
-
Jogging5.6 minutes
-
Hiking8.3 minutes
-
Cycling10.3 minutes
-
Swimming10.7 minutes
-
Walking16.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
60
Cal
Carbohydrate
14%
Protein
7%
Fat
79%