Calories in Hiland Dip, Southwest Ranch
Nutrition Facts
| Amount Per Serving | 60 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Cholesterol | 25mg | 8.3% |
| Sodium | 160g | 6.7% |
| Total Carbohydrate | 2g | 0.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 2g | 40% |
| Protein | 1g | 7% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Grade A Pasteurized Cultured Skim Milk and Cream, Dehydrated Vegetables (Onion, Tomato, and Bell Pepper, Sir Hydrolyzed Soy Protein, Spices, Monosodium Glutamate, Paprika, Jalapeno Pepper, Malic Acid, Disodium Inosinate, Disodium Guanylate, Artificial Flavor, Grade A Whey, Potassium Sorbate, Modified Corn Starch, Sodium Tripolyphosphate, Guar Gum, Carrageenan Gelatin and Locust Bean Gum. |
60 Calories
-
Fat5g
-
Carbs2g
-
Fiber0g
-
Protein1g
Calorie Burn Time
How long would it take to burn off 60
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.2 minutes
-
Jogging5.6 minutes
-
Hiking8.3 minutes
-
Cycling10.3 minutes
-
Swimming10.7 minutes
-
Walking16.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
60
Cal
Carbohydrate
14%
Protein
7%
Fat
79%