Calories in Hannaford Vegetable Lasagna
Nutrition Facts
| Amount Per Serving | 245 Cal | |
| %DV* | ||
| Total Fat | 10g | 15.4% |
| Saturated Fat | 5.8g | 29% |
| Trans Fat | 0g | % |
| Cholesterol | 30mg | 10% |
| Sodium | 750g | 31.2% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 4g | 16% |
| Sugars | 4g | 40% |
| Protein | 10g | 17% |
| Vitamin A | 7500IU | 150% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 1.26mg | 7% |
| Potassium | 0mg | 0% |
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CHEESE SAUCE (WATER, HEAVY CREAM [MILK, CREAM], PARMESAN CHEESE [MADE FROM PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI CAKING AGENT], CALCIUM PROPIONATE], MODIFIED FOOD STARCH, VEGETABLE CHICKEN FLAVOR [MALTODEXTRIN, SALT, HYDROLYZED CORN PROTEIN, CORN STARCH, SUGAR, ONION AND GARLIC POWDER, YEAST EXTRACT, PARSLEY, SPICES, NATURAL FLAVORS, OLEORESIN TURMERIC, SILICON DIOXIDE], SALT, POTASSIUM SORBATE, GARLIC, NISIN, PHOSPHORIC ACID, WHITE PEPPER), PASTA (ENRICHED DURUM FLOUR [NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBOFLAVIN FOLIC ACID], WATER, WHOLE EGGS, YELLOW CORN FLOUR, VEGETABLE OIL (SOYBEAN OIL), ARTIFICIAL COLOR), CARROTS, BROCCOLI, SPINACH, ONION, PARMESAN CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [ANTI CAKING AGENT], CALCIUM PROPIONATE). |
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Fat10g
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Carbs24g
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Fiber4g
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Protein10g
Calorie Burn Time
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Running17.2 minutes
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Jogging22.8 minutes
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Hiking33.9 minutes
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Cycling42.0 minutes
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Swimming43.8 minutes
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Walking65.6 minutes