Calories in H-E-B Pork Loin Chops
Nutrition Facts
| Amount Per Serving | 430 Cal | |
| %DV* | ||
| Total Fat | 23g | 35.4% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 0g | % |
| Cholesterol | 180mg | 60% |
| Sodium | 840g | 35% |
| Total Carbohydrate | 10g | 3.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 4g | 40% |
| Protein | 46g | 42% |
| Vitamin A | 300IU | 6% |
| Vitamin C | 42mg | 70% |
| Calcium | 130mg | 10% |
| Iron | 1.44mg | 8% |
| Potassium | 0mg | 0% |
|
Boneless Pork Loin Chops, Jalapeno Cream Cheese Stuffing (Whipped Cream Cheese [Pasteurized Milk and Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Sorbic Acid {as a Preservative}, Guar Gum, Lactic Acid, Vitamin A Palmitate, Cheese Culture], Jalapenos, Fully Cooked Bacon Bits [Bacon {Cured with Water, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite, May Also Contain: Salt, Sea Salt, Potassium Chloride, Artificial Maple Flavor}, Hickory Smoke Flavor], Seasoning [Salt, Dehydrated Vegetables (Onion, Bell Pepper, Celery), Spices, Garlic Powder, Jalapeno Powder, Citric Acid, Hatch Chile Powder, Parsley Flakes, Autolyzed Yeast Extract, Soybean Oil, Spice Extractives]), Canola Oil Cooking Spray (Canola Oil, Soy Lecithin, Dimethyl Silicone [Anti-Foaming], Propellant), Seasoning (Spices, Garlic, Onion, Calcium Stearate [Free Flow Agent] and Tenderizer [Proteolytic Enzymes Derived from Aspergillus Flavus Oryzae and from Papaya]), Dehydrated Parsley. |
-
Fat23g
-
Carbs10g
-
Fiber1g
-
Protein46g
Calorie Burn Time
-
Running30.2 minutes
-
Jogging40.1 minutes
-
Hiking59.4 minutes
-
Cycling73.7 minutes
-
Swimming76.8 minutes
-
Walking115.2 minutes