Calories in Giant Hearth Baked Rye Bread

Nutrition Facts

Amount Per Serving 90 Cal
%DV*
Total Fat 1g 1.5%
Saturated Fat 0g 0%
Trans Fat 0g %
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 250g 10.4%
Total Carbohydrate 18g 6%
Dietary Fiber 1g 4%
Sugars 1g 40%
Protein 3g 13%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 52mg 4%
Iron 1.08mg 6%
Potassium 0mg 0%

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, white rye flour, degerminated yellow corn meal, high fructose corn syrup, yeast, contains 7% or less of the following: salt, soybean oil, ground caraway seeds, rye flour, yellow corn flour, calcium propionate and sodium propionate, mono and diglycerides, acetic acid, Malic acid, ammonium sulfate, mono calcium phosphate, ethoxylated mono and diglycerides, lactic acid, caramel color, calcium carbonate, polysorbate 60, calcium sulfate, ascorbic acid, microcrystalline cellulose, natural and artificial flavors, azodicarbonamide, enzymes, propionic acid, sodium chloride, phosphoric acid, magnesium stearate.

90 Calories
  • Fat
    1g
  • Carbs
    18g
  • Fiber
    1g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 90 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    6.3 minutes
  • Jogging
    8.4 minutes
  • Hiking
    12.4 minutes
  • Cycling
    15.4 minutes
  • Swimming
    16.1 minutes
  • Walking
    24.1 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
90
Cal
Carbohydrate
78%
Protein
13%
Fat
9%