Calories in Giant English Muffins, Multigrain

Nutrition Facts

Amount Per Serving 150 Cal
%DV*
Total Fat 1.5g 2.3%
Saturated Fat 0g 0%
Trans Fat 0g %
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 230g 9.6%
Total Carbohydrate 31g 10.3%
Dietary Fiber 2g 8%
Sugars 2g 40%
Protein 5g 12%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 325mg 25%
Iron 1.8mg 10%
Potassium 0mg 0%

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cracked Wheat, High Fructose Corn Syrup, Yeast, Contains 2% or Less of the Following: Vital Wheat Gluten, Molasses Powder, Rye Meal, Oak Flakes, Wheat Flakes, Rice Flour, Salt, Yellow Corn Flour, Yellow Corn Meal, Calcium Propionate and Potassium Sorbate (Preservatives), Soybean Oil, Calcium Sulfate, Millet, Sodium Stearoyl Lactylate (Non Dairy), Vinegar, Calcium Carbonate, Sesame Seeds, Flax Seeds, Caramel Color, Soy Bran, Ascorbic Acid (Dough Conditioner), Calcium Peroxide, Azodicarbonamide, Mono and Diglycerides (Vegetable), Enzymes (Vegetable).

150 Calories
  • Fat
    1.5g
  • Carbs
    31g
  • Fiber
    2g
  • Protein
    5g

Calorie Burn Time

How long would it take to burn off 150 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    10.5 minutes
  • Jogging
    14.0 minutes
  • Hiking
    20.7 minutes
  • Cycling
    25.7 minutes
  • Swimming
    26.8 minutes
  • Walking
    40.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
150
Cal
Carbohydrate
79%
Protein
12%
Fat
9%