Calories in Giant 100% Whole Wheat Bread
Nutrition Facts
| Amount Per Serving | 80 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 200g | 8.3% |
| Total Carbohydrate | 16g | 5.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 3g | 40% |
| Protein | 4g | 18% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
whole wheat flour, water, high fructose corn syrup, wheat gluten, yeast, molasses, contains 2% or less of the following: soybean oil, salt, dough conditioners (sodium stearoyl lactylate, monoglycerides, ethoxylated mono-and diglycerides, ascorbic acid, azodicarbonamide, calcium peroxide, enzymes), yeast nutrients (calcium sulfate, calcium carbonate, ammonium sulfate), calcium propionate (preservative), caramel color, soy lecithin. |
80 Calories
-
Fat1g
-
Carbs16g
-
Fiber2g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 80
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.6 minutes
-
Jogging7.5 minutes
-
Hiking11.1 minutes
-
Cycling13.7 minutes
-
Swimming14.3 minutes
-
Walking21.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
80
Cal
Carbohydrate
72%
Protein
18%
Fat
10%