Calories in Frontera Enchilada Sauce, Red Chile
Nutrition Facts
| Amount Per Serving | 15 Cal | |
| %DV* | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 460g | 19.2% |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 0.5g | 2% |
| Sugars | 2g | 40% |
| Protein | 0.5g | 14% |
| Vitamin A | 750IU | 15% |
| Vitamin C | 6mg | 10% |
| Calcium | 26mg | 2% |
| Iron | 0.36mg | 2% |
| Potassium | 0mg | 0% |
|
Tomato (Fresh Tomato, Roasted Fresh Tomato, Tomato Puree, Calcium Chloride and Citric Acid), Water, New Mexico Chile Pepper, Apple Cider Vinegar, Red Bell Pepper, Salt, Onion, Garlic, Evaporated Cane Juice, Spices, Xanthan Gum. |
15 Calories
-
Fat0g
-
Carbs3g
-
Fiber0.5g
-
Protein0.5g
Calorie Burn Time
How long would it take to burn off 15
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running1.1 minutes
-
Jogging1.4 minutes
-
Hiking2.1 minutes
-
Cycling2.6 minutes
-
Swimming2.7 minutes
-
Walking4.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
15
Cal
Carbohydrate
86%
Protein
14%
Fat
0%