Calories in Frontera Veggie Taco Bowl
Nutrition Facts
| Amount Per Serving | 250 Cal | |
| %DV* | ||
| Total Fat | 2.5g | 3.8% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 2.5mg | 0.8% |
| Sodium | 630g | 26.2% |
| Total Carbohydrate | 47g | 15.7% |
| Dietary Fiber | 11g | 44% |
| Sugars | 9g | 40% |
| Protein | 9g | 14% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 78mg | 6% |
| Iron | 1.8mg | 10% |
| Potassium | 720mg | 15.3% |
|
Ingredients: Fire-Roasted Vegetables (Poblano and Yellow Bell Peppers, Zucchini, Sweet Corn), Roasted Tomatillo-Cilantro Sauce (Fire-Roasted Vegetables [Tomatillos, Poblano and Serrano Peppers, Onions], Water, Garlic, Onions, Corn Starch, Salt, Expeller Pressed Canola Oil, Jalapeno Pepper, Cilantro, Cane Sugar), Cooked Grain Blend (Water, Brown Rice, White Rice, Red Rice, Amaranth), Cooked White Kidney Beans (Water, White Kidney Beans), Caramelized Onions, Cilantro. |
250 Calories
-
Fat2.5g
-
Carbs47g
-
Fiber11g
-
Protein9g
Calorie Burn Time
How long would it take to burn off 250
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running17.6 minutes
-
Jogging23.3 minutes
-
Hiking34.6 minutes
-
Cycling42.9 minutes
-
Swimming44.6 minutes
-
Walking67.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
250
Cal
Carbohydrate
76%
Protein
14%
Fat
10%