Calories in Fresh Thyme Farmers Market Veggie Pizza
Nutrition Facts
| Amount Per Serving | 164 Cal | |
| %DV* | ||
| Total Fat | 7g | 10.8% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | % |
| Cholesterol | 17mg | 5.7% |
| Sodium | 291g | 12.1% |
| Total Carbohydrate | 19g | 6.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 2g | 40% |
| Protein | 8g | 18% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 183mg | 14.1% |
| Iron | 1mg | 5.6% |
| Potassium | 27mg | 0.6% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
164 Calories
-
Fat7g
-
Carbs19g
-
Fiber1g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 164
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.5 minutes
-
Jogging15.3 minutes
-
Hiking22.7 minutes
-
Cycling28.1 minutes
-
Swimming29.3 minutes
-
Walking43.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
164
Cal
Carbohydrate
45%
Protein
18%
Fat
37%