Calories in Fresh Foods Market Chef's Recipe, Chicken & Corn Chowder

Nutrition Facts

Amount Per Serving 230 Cal
%DV*
Total Fat 13g 20%
Saturated Fat 7g 35%
Trans Fat 0g %
Cholesterol 60mg 20%
Sodium 660g 27.5%
Total Carbohydrate 21g 7%
Dietary Fiber 2g 8%
Sugars 5g 40%
Protein 9g 15%
Vitamin A 750IU 15%
Vitamin C 15mg 25%
Calcium 52mg 4%
Iron 0.72mg 4%
Potassium 0mg 0%

WATER, BONELESS CHICKEN BREAST, HEAVY CREAM (CREAM, MILK, MONO AND DIGLYCERIDES, CARRAGEENAN), RUSSET POTATOES, SWEET CORN, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, HONEY), MODIFIED FOOD STARCH, RED BELL PEPPER, CELERY, ONION, SALT, GREEN ONION, CULTURED DEXTROSE/MALTODEXTRIN, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVIES, NATURAL FLAVOR [CONTAINS SOY], TAMARIND), HOT SAUCE (PEPPERS, VINEGAR, SALT, XANTHAN GUM, SODIUM BENZOATE), CHICKEN FLAVOR (CHICKEN BROTH, CHICKEN FLAVOR, SALT, EVAPORATED CANE JUICE .. POWDER, CORN STARCH, NATURAL FLAVOR, TURMERIC), THYME, BLACK PEPPER, BAY LEAVES.

230 Calories
  • Fat
    13g
  • Carbs
    21g
  • Fiber
    2g
  • Protein
    9g

Calorie Burn Time

How long would it take to burn off 230 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    16.2 minutes
  • Jogging
    21.4 minutes
  • Hiking
    31.8 minutes
  • Cycling
    39.4 minutes
  • Swimming
    41.1 minutes
  • Walking
    61.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
230
Cal
Carbohydrate
35%
Protein
15%
Fat
50%