Calories in Fresh Foods Market Graham Crumb Crust, Sour Cream Lemon

Nutrition Facts

Amount Per Serving 260 Cal
%DV*
Total Fat 15g 23.1%
Saturated Fat 10g 50%
Trans Fat 0g %
Cholesterol 35mg 11.7%
Sodium 170g 7.1%
Total Carbohydrate 30g 10%
Dietary Fiber 2g 8%
Sugars 23g 40%
Protein 2g 3%
Vitamin A 200IU 4%
Vitamin C 0mg 0%
Calcium 78mg 6%
Iron 0mg 0%
Potassium 0mg 0%

Sour Cream (Cultured Pasteurized Milk and Cream, Whey, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Cultured Dextrose, Potassium Sorbate [Preservative], Locust Bean Gum), Water, Sugar, Graham Crumb (Wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Honey, Sodium Bicarbonate, Salt), Half and Half (Milk, Cream) Vegetable Shortening (Palm Oil, Canola Oil), Fully Hydrogenated Palm Kernel Oil, Contains Less than 2% of Each of the Following: Food Starch Modified, Egg Citrate (Preservative), Lemon Peel, Soybean Oil, Cornstarch, Carob Bean Gum, Cellulose Gum, Agar, Natural and Artificial Flavor (Milk), High Fructose Corn Syrup, Dextrose, Carbohydrate Gum, Polysorbate 60, Polyglycerol Esters of Fatty Acids, Soy Lecithin, Salt, Disodium Phosphate, Xanthan Gum, Sodium Citrate, Beta Carotene (Color), Yellow 5.

260 Calories
  • Fat
    15g
  • Carbs
    30g
  • Fiber
    2g
  • Protein
    2g

Calorie Burn Time

How long would it take to burn off 260 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    18.3 minutes
  • Jogging
    24.2 minutes
  • Hiking
    35.9 minutes
  • Cycling
    44.6 minutes
  • Swimming
    46.4 minutes
  • Walking
    69.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
260
Cal
Carbohydrate
46%
Protein
3%
Fat
51%