Calories in Fresh Choices Italian Sub
Nutrition Facts
| Amount Per Serving | 431 Cal | |
| %DV* | ||
| Total Fat | 21g | 32.3% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 0g | % |
| Cholesterol | 51mg | 17% |
| Sodium | 1035g | 43.1% |
| Total Carbohydrate | 40g | 13.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 4g | 40% |
| Protein | 21g | 19% |
| Vitamin A | 150IU | 3% |
| Vitamin C | 0mg | 0% |
| Calcium | 208mg | 16% |
| Iron | 2.88mg | 16% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
431 Calories
-
Fat21g
-
Carbs40g
-
Fiber2g
-
Protein21g
Calorie Burn Time
How long would it take to burn off 431
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running30.3 minutes
-
Jogging40.2 minutes
-
Hiking59.6 minutes
-
Cycling73.9 minutes
-
Swimming77.0 minutes
-
Walking115.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
431
Cal
Carbohydrate
37%
Protein
19%
Fat
44%