Calories in Fresh & Ready Foods Salad, Harvest Chicken
Nutrition Facts
| Amount Per Serving | 660 Cal | |
| %DV* | ||
| Total Fat | 36g | 55.4% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 0g | % |
| Cholesterol | 60mg | 20% |
| Sodium | 920g | 38.3% |
| Total Carbohydrate | 28g | 9.3% |
| Dietary Fiber | 6g | 24% |
| Sugars | 19g | 40% |
| Protein | 28g | 20% |
| Vitamin A | 13000IU | 260% |
| Vitamin C | 42mg | 70% |
| Calcium | 325mg | 25% |
| Iron | 4.5mg | 25% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
660 Calories
-
Fat36g
-
Carbs28g
-
Fiber6g
-
Protein28g
Calorie Burn Time
How long would it take to burn off 660
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running46.4 minutes
-
Jogging61.5 minutes
-
Hiking91.2 minutes
-
Cycling113.1 minutes
-
Swimming117.9 minutes
-
Walking176.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
660
Cal
Carbohydrate
20%
Protein
20%
Fat
60%