Menu With Nutrition > Grocery Foods > Freschetta > Brick Oven Crust, Roasted Portabella Mushroom & Spinach Pizza

Calories in Freschetta Brick Oven Crust, Roasted Portabella Mushroom & Spinach Pizza

Amount Per Serving	270 Cal
%DV*
Total Fat	10g	15.4%
Saturated Fat	4g	20%
Trans Fat	0g	%
Cholesterol	20mg	6.7%
Sodium	630g	26.2%
Total Carbohydrate	34g	11.3%
Dietary Fiber	2g	8%
Sugars	8g	40%
Protein	10g	15%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	200mg	15.4%
Iron	2.2mg	12.2%
Potassium	256mg	5.4%
Crust: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Soybean Oil, Yeast, Bread Crumbs (Bleached Wheat Flour, Sugar, Yeast, Salt, Isolated Oat Product, Guar Gum, Wheat Gluten, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sodium Stearoyl Lactylate, Defatted Soy Flour, Mono- and Diglycerides, Enzymes (Contains Wheat), L-Cysteine. Toppings: Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Spinach, Roasted Mushrooms, Mushrooms, Oil [Canola Oil, Olive Oil], Salt, Pepper, Garlic and Chives), Marinated & Roasted Portabellini Mushrooms (Portabellini Mushrooms, Oil [Canola Oil, Olive Oil] Balsamic Vinegar, Salt and Pepper), Roasted Garlic (Garlic, Oil [Canola, Olive], Natural Flavor), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil. Sauce: Nonfat Milk, Contains 2% or Less of: Whey, Modified Food Starch, Olive Oil, Sea Salt, Natural Flavor, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Onion, Sugar, Spices.

270 Calories

How long would it take to burn off 270 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

270

Cal

Carbohydrate

51%

Protein

15%

Fat

34%