Menu With Nutrition > Grocery Foods > Food Network Kitchen > Cooking Sauce, Korean Gochujang

Calories in Food Network Kitchen Cooking Sauce, Korean Gochujang

Amount Per Serving	30 Cal
%DV*
Total Fat	0g	0%
Saturated Fat	0g	0%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	310g	12.9%
Total Carbohydrate	7g	2.3%
Dietary Fiber	0g	0%
Sugars	5g	40%
Protein	1g	12%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	0mg	0%
Iron	0.36mg	2%
Potassium	0mg	0%
Water, Gochujang (Wheat Flour, Rice Syrup, Water, Red Pepper Powder, Sail Wheat, Defatted Soybean Powder, Cooking Rice Wine, Koji), Dark Brown Sugar, Rice Wine Vinegar, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Rice Cooking Wine, Miso Paste (Water, Organic Soybeans, Rice, Sea Salt, Koji), Corn Starch, Onion Juice Concentrate, Citric Acid, Garlic (Dried), Onion (Dried), Red Pepper (Dried), Salt, Xanthan Gum.

30 Calories

How long would it take to burn off 30 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

Cal

Carbohydrate

88%

Protein

12%

Fat