Calories in Food Co. Farro & Bean Soup
Nutrition Facts
| Amount Per Serving | 180 Cal | |
| %DV* | ||
| Total Fat | 3g | 4.6% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 260g | 10.8% |
| Total Carbohydrate | 31g | 10.3% |
| Dietary Fiber | 9g | 36% |
| Sugars | 3g | 40% |
| Protein | 9g | 19% |
| Vitamin A | 1250IU | 25% |
| Vitamin C | 4.8mg | 8% |
| Calcium | 78mg | 6% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
WATER, DICED TOMATOES* (TOMATOES*, TOMATO JUICE*, CITRIC ACID, CALCIUM CHLORIDE), BORLOTTI BEANS*, SPELT*, ONIONS*, CARROTS*, CELERY*, EXTRA VIRGIN OLIVE OIL*, POTATO STARCH*, PINTO BEAN FLOUR*, POTATOES*, LEEKS*, SEA SALT, BLACK PEPPER*, SPICES*. |
180 Calories
-
Fat3g
-
Carbs31g
-
Fiber9g
-
Protein9g
Calorie Burn Time
How long would it take to burn off 180
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.6 minutes
-
Jogging16.8 minutes
-
Hiking24.9 minutes
-
Cycling30.9 minutes
-
Swimming32.1 minutes
-
Walking48.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
180
Cal
Carbohydrate
67%
Protein
19%
Fat
14%