Menu With Nutrition > Grocery Foods > Flatout > Flatbread, Artisan, 5 Grain Flax, Foldit

Calories in Flatout Flatbread, Artisan, 5 Grain Flax, Foldit

Amount Per Serving	90 Cal
%DV*
Total Fat	2g	3.1%
Saturated Fat	0g	0%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	210g	8.8%
Total Carbohydrate	16g	5.3%
Dietary Fiber	6g	24%
Sugars	0.5g	40%
Protein	6g	22%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	0mg	0%
Iron	1.1mg	6.1%
Potassium	130mg	2.8%
Water, Whole Wheat Flour, Vital Wheat Gluten, Oat Fiber, Grain Blend (Cut Wheat, Wheat Bran, Cut Rye, Corn Meal, Barley Grits, Bulgar Wheat, Steel Cut Oats, Oat Flakes, Yellow Corn Grits, Barley Flakes, Rye Chops, Hulled Millet, Wheat Flakes), Flax Seed Meal, Soybean Oil, Yeast, Contains Less than 2% of Each of the Following: Maltitol, Sugar, Molasses, Sodium Acid Pyrophosphate, Baking Soda, Wheat Protein Isolate, Fumaric Acid, Preservatives (Potassium Sorbate, Sodium Propionate), Cellulose Gum, Guar Gum, Calcium Sulfate, Xanthan Gum, Salt, L-Cystene, Calcium Peroxide, Enzymes.

90 Calories

How long would it take to burn off 90 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

Cal

Carbohydrate

61%

Protein

22%

Fat

17%

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