Calories in El Monterey Breakfast Burritos

Nutrition Facts

Amount Per Serving 350 Cal
%DV*
Total Fat 16g 24.6%
Saturated Fat 5g 25%
Trans Fat 0g %
Cholesterol 100mg 33.3%
Sodium 660g 27.5%
Total Carbohydrate 38g 12.7%
Dietary Fiber 1g 4%
Sugars 1g 40%
Protein 14g 16%
Vitamin A 400IU 8%
Vitamin C 2.4mg 4%
Calcium 130mg 10%
Iron 2.7mg 15%
Potassium 0mg 0%

Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Steak (with Broth, Salt), Cheeses Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Chilies (with Salt, Citric Acid, Calcium Chloride), Vegetable Oil (Soybean, Canola, Palm and/or Corn Oil), Contains 2% or Less Modified Corn Starch, Tomato (with Juice, Citric Acid, Calcium Chloride), Dehydrated Onion, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (Beef Broth, Beef Fat, Flavor, Salt), Salt, Flavor, Spices, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Gum, Guar Gum, Food Starch, Sodium Metabisulfite), Ground Chili Pepper.

350 Calories
  • Fat
    16g
  • Carbs
    38g
  • Fiber
    1g
  • Protein
    14g

Calorie Burn Time

How long would it take to burn off 350 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    24.6 minutes
  • Jogging
    32.6 minutes
  • Hiking
    48.4 minutes
  • Cycling
    60.0 minutes
  • Swimming
    62.5 minutes
  • Walking
    93.8 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
350
Cal
Carbohydrate
43%
Protein
16%
Fat
41%