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Calories in Eating Right for Gluten Free Gluten Free Granola Bar, Fruit & Nut

Eating Right for Gluten Free Nutrition Facts and Calories
Eating Right for Gluten Free Nutrition Facts and Calories

Nutrition Facts

Amount Per Serving 130 Cal
%DV*
Total Fat 7g 10.8%
Saturated Fat 1g 5%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 30g 1.2%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 8g 40%
Protein 3g 9%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

ROASTED PEANUTS, RAISINS, INVERT SUGAR, MULTIGRAIN FLAKES (RICE, CORN, SUGAR, SALT), RICE CRISPS (RICE, SUGAR, SALT), DRIED SWEETENED CRANBERRIES (CRANBERRY, BLUEBERRY JUICE CONCENTRATE, SUGAR, SUNFLOWER OIL), ALMONDS, DEXTROSE, HIGH MALTOSE CORN SYRUP, SOY LECITHIN (AN EMULSIFIER).
130 Calories
  • Fat
    7g
  • Carbs
    15g
  • Fiber
    1g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 130 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    9.1 minutes
  • Jogging
    12.1 minutes
  • Hiking
    18.0 minutes
  • Cycling
    22.3 minutes
  • Swimming
    23.2 minutes
  • Walking
    34.8 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
130
Cal
Carbohydrate
44%
Protein
9%
Fat
47%