Calories in Dr. Mcdougall's Lentil Soup
Nutrition Facts
| Amount Per Serving | 140 Cal | |
| %DV* | ||
| Total Fat | 0.5g | 0.8% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 290g | 12.1% |
| Total Carbohydrate | 25g | 8.3% |
| Dietary Fiber | 10g | 40% |
| Sugars | 2g | 40% |
| Protein | 9g | 25% |
| Vitamin A | 1000IU | 20% |
| Vitamin C | 6mg | 10% |
| Calcium | 208mg | 16% |
| Iron | 4.32mg | 24% |
| Potassium | 0mg | 0% |
|
Filtered water, lentils, vegetables (onion, carrot, celery, tomatoes, garlic), natural flavor (non animal source), yeast extract, potato starch, spices, sea salt. |
140 Calories
-
Fat0.5g
-
Carbs25g
-
Fiber10g
-
Protein9g
Calorie Burn Time
How long would it take to burn off 140
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.8 minutes
-
Jogging13.0 minutes
-
Hiking19.4 minutes
-
Cycling24.0 minutes
-
Swimming25.0 minutes
-
Walking37.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
140
Cal
Carbohydrate
72%
Protein
25%
Fat
3%