Calories in D'Italiano Soft Rolls, Brizzolio
Nutrition Facts
| Amount Per Serving | 190 Cal | |
| %DV* | ||
| Total Fat | 4g | 6.2% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 300g | 12.5% |
| Total Carbohydrate | 33g | 11% |
| Dietary Fiber | 1g | 4% |
| Sugars | 3g | 40% |
| Protein | 7g | 14% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 78mg | 6% |
| Iron | 2.7mg | 15% |
| Potassium | 0mg | 0% |
|
nriched wheat flour, water, yeast, soybean and/or canola oil, sugar/glucose-fructose, wheat gluten, salt, calcium propionate, corn flour, diacetyl tartaric acid esters of mono and diglycerides, sodium stearoyl-2-lactylate, vegetable monoglycerides, spice oils (turmeric and annatto), sorbic acidnnTopping: Rice flour |
190 Calories
-
Fat4g
-
Carbs33g
-
Fiber1g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 190
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running13.3 minutes
-
Jogging17.7 minutes
-
Hiking26.3 minutes
-
Cycling32.6 minutes
-
Swimming33.9 minutes
-
Walking50.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
190
Cal
Carbohydrate
68%
Protein
14%
Fat
18%