Calories in Devour Buffalo Chicken Mac & Cheese

Nutrition Facts

Amount Per Serving 640 Cal
%DV*
Total Fat 31g 47.7%
Saturated Fat 11g 55%
Trans Fat 1g %
Cholesterol 75mg 25%
Sodium 1780g 74.2%
Total Carbohydrate 56g 18.7%
Dietary Fiber 3g 12%
Sugars 9g 40%
Protein 29g 18%
Vitamin A 400IU 8%
Vitamin C 0mg 0%
Calcium 520mg 40%
Iron 2.7mg 15%
Potassium 0mg 0%

Sauce (Water, Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Soybean Oil, Whey Protein Concentrate, Cayenne Pepper Puree [Cayenne Peppers, Salt, Acetic Acid], Nonfat Milk, Distilled White Vinegar, Modified Cornstarch, Sodium Phosphates, Modified Cellulose, Potassium Chloride, Annatto Extract), Cooked Enriched Macaroni Product (Water, Enriched Macaroni Product [Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Carrageenan), Fully Cooked Boneless Breaded Chicken Breast Meat with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Salt, Potato Starch, Sodium Phosphates, Breaded with Wheat Flour, Bread Crumb [Bleached Wheat Flour, Dextrose, Salt, Dried Yeast, Yellow Corn Flour, Soybean Oil, Oleoresin Paprika, and Annatto], Water, Bread Crumb [Bleached Wheat Flour, Wheat Flour, Modified Corn Starch, Salt, Dextrose, Mono and Diglycerides, Soybean Oil, Modified Wheat Starch, Rice Starch, Flavor (Yeast, Dextrose, Silicon Dioxide), Caramel Color, Extractives of Paprika, Natural Flavor, Soy Lecithin], Modified Corn Starch, Cracker Meal [Bleached Wheat Flour, Soybean Oil], Salt, Rice Flour, Wheat Gluten, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Sodium Acid Pyrophosphate], Spices, Dried Egg Whites, Yellow Corn Flour, Rice Starch, Dextrose, Disodium Inosinate, and Disodium Guanylate, Citric Acid, Garlic Powder, Onion Powder, Yeast Extract, Hydrolyzed Soy Protein, Extractives of Paprika, Sugar, Guar Gum, Caramel Color, Sunflower Oil), Blue Cheese Crumbles (Blue Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose, Natamycin).

640 Calories
  • Fat
    31g
  • Carbs
    56g
  • Fiber
    3g
  • Protein
    29g

Calorie Burn Time

How long would it take to burn off 640 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    45.0 minutes
  • Jogging
    59.6 minutes
  • Hiking
    88.5 minutes
  • Cycling
    109.7 minutes
  • Swimming
    114.3 minutes
  • Walking
    171.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
640
Cal
Carbohydrate
36%
Protein
18%
Fat
46%