Calories in Daily Chef Blueberry Muffins
Nutrition Facts
| Amount Per Serving | 600 Cal | |
| %DV* | ||
| Total Fat | 30g | 46.2% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | % |
| Cholesterol | 110mg | 36.7% |
| Sodium | 620g | 25.8% |
| Total Carbohydrate | 76g | 25.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 41g | 40% |
| Protein | 8g | 5% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, malted barley flour, ascorbic acid, folic acid), granulated sugar, eggs, soybean oil, water, blueberries, palm oil, mono- diglycerides, polysorbate 60, citric acid, invert sugar, dry milk, modified food starch, baking powder, potassium sorbate and sodium propionate, salt, sodium stearoyl lactylate, glucono-1 5, lactone, xanthan gum, guar gum, vanilla flavor, natural and artificial flavors. |
600 Calories
-
Fat30g
-
Carbs76g
-
Fiber2g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 600
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running42.2 minutes
-
Jogging55.9 minutes
-
Hiking82.9 minutes
-
Cycling102.9 minutes
-
Swimming107.1 minutes
-
Walking160.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
600
Cal
Carbohydrate
50%
Protein
5%
Fat
45%