Calories in Cucina Fresca Gnocchi Traditional Potato With Whole Fresh Eggs
Nutrition Facts
| Amount Per Serving | 119 Cal | |
| %DV* | ||
| Total Fat | 3g | 4.6% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 111mg | 37% |
| Sodium | 743g | 31% |
| Total Carbohydrate | 18g | 6% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 5g | 16% |
| Vitamin A | 150IU | 3% |
| Vitamin C | 7.8mg | 13% |
| Calcium | 26mg | 2% |
| Iron | 1.26mg | 7% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
119 Calories
-
Fat3g
-
Carbs18g
-
Fiber1g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 119
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running8.4 minutes
-
Jogging11.1 minutes
-
Hiking16.5 minutes
-
Cycling20.4 minutes
-
Swimming21.2 minutes
-
Walking31.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
119
Cal
Carbohydrate
61%
Protein
16%
Fat
23%