Calories in Coop Italian Menu Garlic & Herb Flatbread
Nutrition Facts
| Amount Per Serving | 173.64 Cal | |
| %DV* | ||
| Total Fat | 5.5g | 8.5% |
| Saturated Fat | 2.7g | 13.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 212g | 8.8% |
| Total Carbohydrate | 25g | 8.3% |
| Dietary Fiber | 1.1g | 4.4% |
| Sugars | 1.2g | 40% |
| Protein | 4.9g | 11% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
173.64 Calories
-
Fat5.5g
-
Carbs25g
-
Fiber1.1g
-
Protein4.9g
Calorie Burn Time
How long would it take to burn off 173.64
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.2 minutes
-
Jogging16.2 minutes
-
Hiking24.0 minutes
-
Cycling29.8 minutes
-
Swimming31.0 minutes
-
Walking46.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
173.64
Cal
Carbohydrate
59%
Protein
11%
Fat
30%