Calories in Cook Italian Tagliatelle
Nutrition Facts
| Amount Per Serving | 265.12 Cal | |
| %DV* | ||
| Total Fat | 1g | 1.5% |
| Saturated Fat | 0.2g | 1% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 2g | 0.1% |
| Total Carbohydrate | 53.4g | 17.8% |
| Dietary Fiber | 2.3g | 9.2% |
| Sugars | 2g | 40% |
| Protein | 8.3g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
265.12 Calories
-
Fat1g
-
Carbs53.4g
-
Fiber2.3g
-
Protein8.3g
Calorie Burn Time
How long would it take to burn off 265.12
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.6 minutes
-
Jogging24.7 minutes
-
Hiking36.7 minutes
-
Cycling45.4 minutes
-
Swimming47.3 minutes
-
Walking71.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
265.12
Cal
Carbohydrate
84%
Protein
13%
Fat
3%