Calories in Cloverhill Bakery Cheese Danish

Nutrition Facts

Amount Per Serving 460 Cal
%DV*
Total Fat 17g 26.2%
Saturated Fat 9g 45%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 510g 21.2%
Total Carbohydrate 69g 23%
Dietary Fiber 1g 4%
Sugars 35g 40%
Protein 6g 5%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 180mg 13.8%
Iron 2.1mg 11.7%
Potassium 120mg 2.6%

Enriched Bleached Flour (Bleached Wheat Flour, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Partially Hydrogenated Soybean & Cottonseed Oils, Egg Whites, Contains Less than 2% of Each of the Following: Yeast, Soybean Oil, Cream Cheese (Pasteurized Cultured Cream & Skim Milk, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Eggs, Milk, Dextrose, Whey, Salt, Corn Starch, Mono- & Diglycerides, Nonfat Milk, Calcium Carbonate, Food Starch Modified, Natural & Artificial Flavors, Preservatives (Calcium Propionate, Sorbic Acid, Sodium Benzoate, Potassium Sorbate), Cheese Culture, Calcium Sulfate, Soy Lecithin, Soy Flour, Guar Gum, Fumaric Acid, Artificial Color, Agar, Sodium Stearoyl Lactylate, Wheat Gluten, Sodium Acid Pyrophosphate, Carob Bean Gum, Vitamin A Palmitate, Baking Soda, Ammonium Sulfate, Enzymes, Sodium Hexametaphosphate, Ascorbic Acid Added as a Dough Conditioner, Azodicarbonamide.

460 Calories
  • Fat
    17g
  • Carbs
    69g
  • Fiber
    1g
  • Protein
    6g

Calorie Burn Time

How long would it take to burn off 460 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    32.3 minutes
  • Jogging
    42.9 minutes
  • Hiking
    63.6 minutes
  • Cycling
    78.9 minutes
  • Swimming
    82.1 minutes
  • Walking
    123.2 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
460
Cal
Carbohydrate
61%
Protein
5%
Fat
34%