Calories in Clover Valley Roast Beef with Gravy
Nutrition Facts
| Amount Per Serving | 120 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 15mg | 5% |
| Sodium | 600g | 25% |
| Total Carbohydrate | 6g | 2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 21g | 69% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 2.7mg | 15% |
| Potassium | 0mg | 0% |
|
COOKED BEEF (BEEF, WATER, SALT, SODIUM PHOSPHATES), WATER, MODIFIED FOOD STARCH, TOMATO PASTE, ONION, CONTAINS 2% OR LESS OF SALT, RICE STARCH, BEEF EXTRACT, CARAMEL COLOR, SPICES. |
120 Calories
-
Fat1.5g
-
Carbs6g
-
Fiber0g
-
Protein21g
Calorie Burn Time
How long would it take to burn off 120
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running8.4 minutes
-
Jogging11.2 minutes
-
Hiking16.6 minutes
-
Cycling20.6 minutes
-
Swimming21.4 minutes
-
Walking32.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
120
Cal
Carbohydrate
20%
Protein
69%
Fat
11%