Calories in Bon Fire Maverik Bacon Breakfast Burrito
Nutrition Facts
| Amount Per Serving | 656.82 Cal | |
| %DV* | ||
| Total Fat | 28.07g | 43.2% |
| Saturated Fat | 12.26g | 61.3% |
| Trans Fat | 0.07g | % |
| Cholesterol | 230.14mg | 76.7% |
| Sodium | 1522.3101g | 63.4% |
| Total Carbohydrate | 72.25g | 24.1% |
| Dietary Fiber | 2.68g | 10.7% |
| Sugars | 1.45g | 40% |
| Protein | 28.72g | 17% |
| Vitamin A | 1519IU | 30.4% |
| Vitamin C | 32.748mg | 54.6% |
| Calcium | 348.2mg | 26.8% |
| Iron | 4.68mg | 26% |
| Potassium | 835.55mg | 17.8% |
|
10 Tortilla: Enriched Unbleached Flour (Wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar Cane Fiber, Mono-Diglycerides, Salt, Cane Sugar, Baking Powder, (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Non GMO Cornstarch, Monocalcium Phosphate), Calcium Propionate ( a preservative). Fumaric Acid, Guar Gum, Sodium Metabisulfite, Hashbrown Patty, Potatoes, Vegetable Oil (Contains One or More of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Contains 2% or less of Dehydrated Onion, Dextrose, Natural Flavor, Salt, Sodium Acid Pyrophosphate added to maintain natural color, Fried Egg Patty: Egg Whites, Egg Yolk, Water, Soybean Oil, Contains 2% or less of the following: Modified Cornstarch, Dicalcium Phosphate, Sodium Bicarbonate, Black Pepper, Salt, Natural Butter Flavor, Cellulose Gum, Xanthan Gum, Citric Acid, EDTA, Shredded Cheese Low Moisture Mozzarella, Provolone, and Cheddar Cheeses (Pasteurized Milk Cheese Cultures, Salt, Enzymes and Annatto [Vegetable Color], Powdered Cellulose (to prevent caking), Potassium Sorbate and Natamycin (preservatives), Bacon cured with Water, Salt, Sugar, Smoked Flavorings, Sodium Phosphate, Sodium Erythorbate, Flavoring, Sodium Nitrate. |
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Fat28.07g
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Carbs72.25g
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Fiber2.68g
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Protein28.72g
Calorie Burn Time
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Running46.1 minutes
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Jogging61.2 minutes
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Hiking90.8 minutes
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Cycling112.6 minutes
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Swimming117.3 minutes
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Walking175.9 minutes