Calories in Blake's Lasagna Bake Bolognese

Nutrition Facts

Amount Per Serving 240 Cal
%DV*
Total Fat 9g 13.8%
Saturated Fat 3.5g 17.5%
Trans Fat 0g %
Cholesterol 20mg 6.7%
Sodium 440g 18.3%
Total Carbohydrate 30g 10%
Dietary Fiber 3g 12%
Sugars 6g 40%
Protein 11g 18%
Vitamin A 500IU 10%
Vitamin C 9mg 15%
Calcium 104mg 8%
Iron 1.08mg 6%
Potassium 0mg 0%

Sauce [crushed tomoatoes (vine-ripened fresh tomatoes, salt, naturally derived citric acid), water, tomato paste, olive oil/canola blend, evaporated cane syrup, sea salt, romano cheese (pastuerized cow's milk, cheese culture, salt, enzymes), basil, onion, garlic, mushroom broth concentrate (mushroom broth, mushroom juice, natural flavor, corn starch concentrate), black pepper, bay leaf], organic pasta (organic durum wheat flour), meat (ground beef**, ground pork**, sea salt, onion powder, parsley, garlic, oregano, thyme, fennel, black pepper, basil), ricotta cheese (pasteurized milk, vinegar and salt), cheese blend [mozzarella (pasteurized milk, cheese cultures, salt, enzymes, cellulose powder added to prevent caking), romano cheese (pasteurized cow?u00c7u00d6s milk, cheese culture, salt, enzymes), parsley].CONTAINS: Wheat, Milk.

240 Calories
  • Fat
    9g
  • Carbs
    30g
  • Fiber
    3g
  • Protein
    11g

Calorie Burn Time

How long would it take to burn off 240 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    16.9 minutes
  • Jogging
    22.4 minutes
  • Hiking
    33.2 minutes
  • Cycling
    41.1 minutes
  • Swimming
    42.9 minutes
  • Walking
    64.3 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
240
Cal
Carbohydrate
49%
Protein
18%
Fat
33%