Calories in Banquet Turkey Pot Pie

Nutrition Facts

Amount Per Serving 320 Cal
%DV*
Total Fat 18g 27.7%
Saturated Fat 6g 30%
Trans Fat 0g %
Cholesterol 40mg 13.3%
Sodium 740g 30.8%
Total Carbohydrate 31g 10.3%
Dietary Fiber 2g 8%
Sugars 3g 40%
Protein 10g 12%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 40mg 3.1%
Iron 1mg 5.6%
Potassium 110mg 2.3%

Filling: Chicken Broth (Water, Chicken Flavor [Chicken Stock, Salt, Hydrolyzed Soy Protein, Flavors, Autolyzed Yeast Extract, Chicken Fat, Cooked Chicken Powder, Whey Protein Concentrate and Citric Acid]), Cooked Turkey Meat (Turkey Meat, Water, Salt, Sodium Tripolyphosphate), Carrots, Potatoes (Calcium Chloride), Mechanically Separated Turkey (Mechanically Separated Turkey, Sodium Tripolyphosphate, Natural Flavoring, Citric Acid), Contains 2% or Less of the Following: Modified Food Starch, Peas, Chicken Fat, Flavorings, Soybean Oil, Emulsifier (Sodium Stearoyl Lactylate), Sugar, Natural Flavoring, Paprika, Beta Carotene (Corn Oil, Beta Carotene), Oleoresin Turmeric, Crust: Wheat Flour, Shortening (BHT), Water, Dextrose, Salt, Maillose (Water, Caramel Color).

320 Calories
  • Fat
    18g
  • Carbs
    31g
  • Fiber
    2g
  • Protein
    10g

Calorie Burn Time

How long would it take to burn off 320 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    22.5 minutes
  • Jogging
    29.8 minutes
  • Hiking
    44.2 minutes
  • Cycling
    54.9 minutes
  • Swimming
    57.1 minutes
  • Walking
    85.7 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
320
Cal
Carbohydrate
38%
Protein
12%
Fat
50%