Calories in Banquet Crispy Chicken with Mashed Potatoes

Nutrition Facts

Amount Per Serving 510 Cal
%DV*
Total Fat 28g 43.1%
Saturated Fat 7g 35%
Trans Fat 0g %
Cholesterol 195mg 65%
Sodium 1540g 64.2%
Total Carbohydrate 33g 11%
Dietary Fiber 4g 16%
Sugars 2g 40%
Protein 31g 24%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 50mg 3.8%
Iron 1.3mg 7.2%
Potassium 640mg 13.6%

Fried Chicken: Chicken Thigh and Drumstick, Breader (Wheat Flour, Salt, Monosodium Glutamate, Flavorings), Batter (Water, Wheat Flour, Salt, Xanthan Gum), Sodium Tripolyphosphate, Salt, Fried in Soybean Oil. Mashed Potatoes: Rehydrated Potato Flakes and Granules (Water, Potatoes, Mono- and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite), Margarine (Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Monoglycerides, Sodium Benzoate, Soy Lecithin, Medium Chain Triglycerides, Calcium Disodium EDTA, Vitamin A Palmitate, Beta Carotene [Color], Vitamin D3, Natural and Artificial Flavor), Cream, Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Monosodium Glutamate, Xanthan Gum, Guar Gum, Flavoring, Green Onions.

510 Calories
  • Fat
    28g
  • Carbs
    33g
  • Fiber
    4g
  • Protein
    31g

Calorie Burn Time

How long would it take to burn off 510 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    35.8 minutes
  • Jogging
    47.5 minutes
  • Hiking
    70.5 minutes
  • Cycling
    87.4 minutes
  • Swimming
    91.1 minutes
  • Walking
    136.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
510
Cal
Carbohydrate
26%
Protein
24%
Fat
50%