Calories in Banquet Boneless Chicken Tenders, frozen
Nutrition Facts
| Amount Per Serving | 42 Cal | |
| %DV* | ||
| Total Fat | 2g | 3.1% |
| Saturated Fat | 0.3g | 1.5% |
| Trans Fat | 0g | % |
| Cholesterol | 3mg | 1% |
| Sodium | 66g | 2.8% |
| Total Carbohydrate | 3.8g | 1.3% |
| Dietary Fiber | 0.6g | 2.4% |
| Sugars | 0.1g | 40% |
| Protein | 2.2g | 21% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 4mg | 0.3% |
| Iron | 0.0001mg | 0% |
| Potassium | 58mg | 1.2% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
42 Calories
-
Fat2g
-
Carbs3.8g
-
Fiber0.6g
-
Protein2.2g
Calorie Burn Time
How long would it take to burn off 42
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.0 minutes
-
Jogging3.9 minutes
-
Hiking5.8 minutes
-
Cycling7.2 minutes
-
Swimming7.5 minutes
-
Walking11.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
42
Cal
Carbohydrate
36%
Protein
21%
Fat
43%