Calories in East of Chicago Steak 12" Sub
Nutrition Facts
| Amount Per Serving | 1140 Cal | |
| %DV* | ||
| Total Fat | 45g | 69.2% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 0.5g | % |
| Cholesterol | 110mg | 36.7% |
| Sodium | 3590g | 149.6% |
| Total Carbohydrate | 134g | 44.7% |
| Dietary Fiber | 7g | 28% |
| Sugars | 27g | 40% |
| Protein | 46g | 16% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1140 Calories
-
Fat45g
-
Carbs134g
-
Fiber7g
-
Protein46g
Calorie Burn Time
How long would it take to burn off 1140
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running80.1 minutes
-
Jogging106.2 minutes
-
Hiking157.6 minutes
-
Cycling195.4 minutes
-
Swimming203.6 minutes
-
Walking305.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1140
Cal
Carbohydrate
48%
Protein
16%
Fat
36%