Calories in Wheat Germ, crude
Nutrition Facts
| Amount Per Serving | 26 Cal | |
| %DV* | ||
| Total Fat | 0.7g | 1.1% |
| Saturated Fat | 0.1g | 0.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.0001g | |
| Polyunsaturated Fat | 0.4g | |
| Cholesterol | 0mg | 0% |
| Sodium | 0.0001g | 0% |
| Total Carbohydrate | 3.7g | 1.2% |
| Dietary Fiber | 0.9g | 3.6% |
| Sugars | 0g | 40% |
| Protein | 1.7g | 24% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 3mg | 0.2% |
| Iron | 0.0001mg | 0% |
| Potassium | 64mg | 1.4% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
26 Calories
-
Fat0.7g
-
Carbs3.7g
-
Fiber0.9g
-
Protein1.7g
Calorie Burn Time
How long would it take to burn off 26
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running1.8 minutes
-
Jogging2.4 minutes
-
Hiking3.6 minutes
-
Cycling4.5 minutes
-
Swimming4.6 minutes
-
Walking7.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
26
Cal
Carbohydrate
53%
Protein
24%
Fat
23%