Calories in Stewed Chicken Breast, with skin
Nutrition Facts
| Amount Per Serving | 202 Cal | |
| %DV* | ||
| Total Fat | 8.2g | 12.6% |
| Saturated Fat | 2.3g | 11.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 3.2g | |
| Polyunsaturated Fat | 1.7g | |
| Cholesterol | 83mg | 27.7% |
| Sodium | 68g | 2.8% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 30.1g | 61% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 14mg | 1.1% |
| Iron | 1mg | 5.6% |
| Potassium | 196mg | 4.2% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
202 Calories
-
Fat8.2g
-
Carbs0g
-
Fiber0g
-
Protein30.1g
Calorie Burn Time
How long would it take to burn off 202
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running14.2 minutes
-
Jogging18.8 minutes
-
Hiking27.9 minutes
-
Cycling34.6 minutes
-
Swimming36.1 minutes
-
Walking54.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
202
Cal
Carbohydrate
0%
Protein
61%
Fat
39%