Calories in Farina, dry
Nutrition Facts
| Amount Per Serving | 633 Cal | |
| %DV* | ||
| Total Fat | 2.5g | 3.8% |
| Saturated Fat | 0.4g | 2% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.3g | |
| Polyunsaturated Fat | 1.1g | |
| Cholesterol | 0mg | 0% |
| Sodium | 218g | 9.1% |
| Total Carbohydrate | 128.8g | 42.9% |
| Dietary Fiber | 7.4g | 29.6% |
| Sugars | 1g | 40% |
| Protein | 20.4g | 13% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 1251mg | 96.2% |
| Iron | 59mg | 327.8% |
| Potassium | 269mg | 5.7% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
633 Calories
-
Fat2.5g
-
Carbs128.8g
-
Fiber7.4g
-
Protein20.4g
Calorie Burn Time
How long would it take to burn off 633
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running44.5 minutes
-
Jogging59.0 minutes
-
Hiking87.5 minutes
-
Cycling108.5 minutes
-
Swimming113.0 minutes
-
Walking169.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
633
Cal
Carbohydrate
83%
Protein
13%
Fat
4%