Calories in Chicken Leg, without skin, raw
Nutrition Facts
| Amount Per Serving | 135 Cal | |
| %DV* | ||
| Total Fat | 4.3g | 6.6% |
| Saturated Fat | 1.1g | 5.5% |
| Trans Fat | 0.1g | % |
| Monounsaturated Fat | 1.3g | |
| Polyunsaturated Fat | 1.1g | |
| Cholesterol | 90mg | 30% |
| Sodium | 97g | 4% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 22.7g | 69% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 12mg | 0.9% |
| Iron | 1mg | 5.6% |
| Potassium | 259mg | 5.5% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
135 Calories
-
Fat4.3g
-
Carbs0g
-
Fiber0g
-
Protein22.7g
Calorie Burn Time
How long would it take to burn off 135
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.5 minutes
-
Jogging12.6 minutes
-
Hiking18.7 minutes
-
Cycling23.1 minutes
-
Swimming24.1 minutes
-
Walking36.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
135
Cal
Carbohydrate
0%
Protein
69%
Fat
31%